- Spanish Seafood experience essential
- Excellent team leadership skills
- Creative, out of box thinker type preferred
The hotel is a one of kind luxury hotel with an established reputation for high standards in all areas of guest service delivery including its culinary offerings.
We are looking for an experienced Chef de Cuisine with a background in the preparation of high-quality innovative spanish seafood dishes at a fine dining level for their award-winning Seafood restaurant
This is a truly exceptional opportunity for a young, ambitious and talented Chef who wants to make a name for himself working for one of the finest employers in the business.
The restaurant has a magnificent setting and the Chef is expected to be a good leader and trainer to his team and visible to guests as the face of the venue.
A very attractive expat package is offered for the right person, including a tax-free salary, relocation expenses, accommodation allowance, and so on…
We invite applications from individuals who can fulfil the above criteria. Your application should include a detailed CV (including a website address to previous employers) and briefly outline your past work experience and achievements.
Only shortlisted Candidates will be contacted.
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