- Large, Multi-Outlet Hotel
- Exciting career opportunity with leading international chain
- Expat salary & package!
Our client is a leading 5 star hotel in Singapore, part of a well-regarded international chain, and they seek an exceptional Executive Sous Chef to join their team.
The property is large, with multiple outlets and extensive banqueting, so requires a quality candidate with a background in similar properties in Asia.
The key requirements and position information are as follows: -
- Reporting to Executive Chef
- Solid track record in large 5 star hotels and resorts
- The ideal candidate would be a current Executive Chef in a smaller property, Executive Sous Chef or Head Chef looking for their next step.
- Good knowledge of European/Mediterranean/Asian cuisine as well as large scale banqueting and different service styles – a la carte, buffets, all-day dining, fine dining…
- Technically skilled – menu engineering, costing and cost control, purchasing, HACCP
- Strong communicator so able to direct, manage and motivate a large brigade of local staff.
- Creative and self-motivated – able to make your mark on new and existing outlets.
The position offers an attractive expat package and is a great opportunity to join a quality property with great prospects of advancement with a highly regarded international chain.
Previous experience in Asia is preferred.
Your application should include a cover letter and detailed CV (with a recent photo), briefly outlining your past work experience and achievements. Please also provide 3 referees (inc email addresses) and your salary expectation.
Due to the anticipated volume of applications we are sorry but only shortlisted candidates will be contacted…
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